• BarHow

    Bar Kitchen Ideas

    Your guests want some food options when they visit, but you didn’t budget for a full industrial kitchen.  No worries.  The following video provides you with a few ideas for cooking and outfitting a kitchen…

  • Flair Bartending Tricks
    Skills

    Bartending Flair

    I know, I know flair bartending seems pretentious and needlessly self-aggrandizing, but incorporating aspects of it would benefit any bartender’s game behind the bar.  Flair calls on one’s sense of showmanship and sleight of hand…

  • How to be Funny Behind the Bar
    Skills

    The Art to Being Funny

    Every bar is a stage.  A stage that puts you on display for guests to interact with for eight, ten, twelve hours a shift.  Stephen Kittredge Cunningham, author of The Bartender’s Black Book, discusses creating…

  • Links of cocktails, bars and restaurants
    News

    Links from Libation

    Come one, come all to this piping hot pot of links!  A full belly for a full day’s enjoyment of links!     A deluxe set of 3 Cobbler shakers for dirt cheap. It’s getting…

  • Fine-Straining Cocktail Bartenders
    BarHow

    Fine-Straining Cocktails

    What’s with the kitchenware behind the bar?  We’re making drinks back here not prepping pasta for a large Spaghetti dinner!  Relax Max what you’re looking at is a fine mesh strainer that is used to…

  • How to Rim a Cocktail Glass
    BarHow

    How to Rim a Cocktail Glass

    Bloody Mary’s, Lemon Drops, Sidecars, or Margaritas are just some of the cocktails where you’ll be called upon to rim the serving glass.  Some places will have you only rim half the glass so as…

  • Cocktail Considerations Technique Shaken Stirred
    BarHow

    Cocktails Shaken or Stirred

    When first learning about cocktails you have to decide which ones you’ll stir versus the ones you’ll shake.  Some should always be shaken such as the Margarita, Amaretto Sour, and Mudslide.  These drinks involve dairy,…

  • how to run a bar meeting
    Advice

    On Holding a Bar Meeting

    There are few things in the service industry that hit more of a nerve than an inconveniently scheduled staff meeting.  This is made worse when the scheduled meeting is as unproductive as it is inconvenient…

  • Garnishing Cocktails a Bartender Guide
    Tools

    Garnishing Great Drinks

    Garnishes are the most visible ingredient used in the drinks bartenders turn out. When possible, they should be procured and used for bar service the same day. As a matter of cost, you will have…